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◆ 冷 cold ◇ ◆ ◆
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Honey Marinated Cherry Tomatoes
¥ 660(Tax included)
A popular gem that is simple yet time-consuming.Mini tomatoes that have been carefully peeled with hot water are marinated in a honey-based marinade to create a fruit-like deliciousness.
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duck ham
1100 yen(Tax included)
There are many people who are addicted to it! Duck ham, which is rarely seen in Japan☆While the fat is flowing, the taste is not offensive at all, and the umami hits you.
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Tuna and avocado cheese sauce dip
880 yen(Tax included)
A dish of carefully prepared diced tuna entwined with sauce made from avocado and mascarpone.The horseradish accents, which are creamy and mild but have a hidden taste, are tightened.
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Mizudako Carpaccio
950 yen
A strong taste of octopus with lemon and pink pepper ☆
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Cheese assortment 3 to 5 types
900 yen) ~
From assorted fragrances and tastes to mild ones, assorted to your liking ☆
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Assorted appetizer of 3 types
1,500 yen
◆ Sa Salad ◆ ◆
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Prosciutto ham salad with horseradish dressing
950 yen
A refreshing salad with a hint of horseradish
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Garlic oil salad with pancetta and cabbage
800 yen
Whether it's a salad or a snack, it's awesome ☆
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Caesar salad of 3 kinds of cheese
1000 yen
An exquisite Caesar salad with plenty of cheese made of grana padano, conte and scented blue cheese ☆
◆ 温 ◆ ◇ ◆
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If you want to enjoy Magnolia, this is it!Foie gras cost: 3,300 yen → 880 yen (tax included) *Currently, the stock is unstable.
880 yen(Tax included)
A best seller! Sauteed foie gras is offered at 100% of the original price ☆ We are selling it for an amazing 880 yen (tax included) so that everyone can experience foie gras, one of the world's three greatest delicacies that is rarely eaten. ♪ It's a satisfying meal. So, first of all, please order one plate for two people☆ *Currently, the arrival and price are very unstable.
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Eggplant anchovy butter saute
700 yen
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Vegetable baked
1000 yen
Plenty of vegetables in a special anchovy cream sauce!
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Shrimp and Oyster Ajillo
1000 yen
Shrimp and oysters are luxuriously boiled in garlic oil.
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Tripper stewed in tomato
900 yen
To stew beef stomach with tomato ☆
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Tripa Campagnola Saute
1000 yen
The tripper, which is usually cut into small pieces, is cut into large pieces and baked with beef tallow and butter.
◆ Main Mains ◆ ◆
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Schnitzel of cherry chicken breast
950 yen
Schnitzel is a popular dish in Australia ☆ Beat the pre-prepared beautiful cherry chicken breasts, baked in a crisp with breadcrumbs and powdered cheese clothes
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White fish herb bread baked
1200 yen
Bread crumbs mixed with oregano and rosemary are baked plumply and juicy while pouring oil on the clothes carefully ☆ The finished butter will produce an unbearable aroma.
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Pork shoulder vinzer steak
1400 yen
German-style spice steak marinated pork shoulder loin with onions and baked to a moist texture ☆
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Grape beef tagliata ~with homemade red wine salt~
1800 yen
Grape-fed beef ☆ Goes great with our homemade red wine salt, and is a dish you'll definitely want to try with red wine in one hand ♪ By the way, tagliata means to cut into pieces in Italian.It's like an Italian steak.
◆ Pa Pasta ◆ ◆
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Peperoncino with bacon and asparagus
900 yen
Ario Orio Peperoncino is simply bacon and asparagus. By the way, Ario is garlic, Orio is oil, Peperoncino is chili.If you say `` Give me peperoncino '' in Italy, you may only be able to get chili peppers!
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Mozzarella Amatriciana
1000 yen
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Roman-style carbonara of crispy cabbage
1430 yen(Tax included)
Add the texture of cabbage to Roman-style carbonara that does not use any fresh cream ☆ There are many people who become addicted ♪
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Sea urchin cream sauce spaghettini
1400 yen
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Migratory Tomato Cream Spaghettini
1300 yen
Tomato cream sauce with plenty of migratory rice cake extract!
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Bolognese fisilli
1000 yen
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Casalecce with blue cheese sauce
1200 yen
◆ R Risotto ◆ ◆
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Watercress green risotto
1100 yen(Tax included)
A series of addicts! Acclaimed by Chef Kawagoe on TV Asahi's "Onegai Ranking" ☆ The watercress paste is entwined, and the flavor of seafood, the richness of cheese, and the sourness of tomatoes combine to make it the most popular dish from the beginning. Our original menu! Please try the gem of the owner who loves watercress.
◆ D Dolce ◆ ◆
